Man, where have these past few days gone? They’ve flown by so quickly!
Where did I leave off? Oh yeah, Saturday night. These are the munchies I snuck into the movie theatre.
Pistachios (from forever ago- they’re safe), grapes, and carrots. Great snacky foods- not so great movie. Skip Adventureland- all the funny parts were in the commercials and it was pretty boring & slow moving. I usually like movies like that, but not this one.
I honestly don’t remember much about this day, but here are the eats.
I’ve only eaten and like Salmon before, but felt like being brave and bought some catfish at the store. It was pretty good, I’m still not used to the fishy texture- but definitely could get used to it!
Snacks: unpictured, and I don’t remember what they were, but I’m sure it included lots of grapes
Breakfast: Bear Mush Cereal. I had never heard of it, but saw it at the grocery store & thought it looked interesting. It’s hard red wheat & I cooked it just like oatmeal. The consistency was pretty mushy, but I guess that is kind of a given with the name ;-)
I started school yesterday so lunch was eaten in my car before class.
Snack: Clif White Chocolate Macademia Nut Bar I had been reading about forever in blogland and finally found. It was very good like everyone’s said- but pretty sweet. Definitely a great treat to keep me entertained in class.
So, as you can see things have been busy and eats have been pretty boring. Times like these make me admire food bloggers more and more. My aunt and Gramma came into town today so we have been hanging out with them and don’t know what is up for the rest of the day. I just know I have some homework to do before the day is over- oh the joys of being back in school. It is good to be back though and now I’m moving on with my life! I am so excited to become an RD someday or be in the health/nutrition field, so I just have to keep that in mind and it will be all worth it. My statistics teacher mentioned RD’s and health professionals since it’s geared towards health science majors and that alone made me excited. I can’t wait to actually be in classes relating to my food science and nutrition major!
Well happy humpday everyone, it’s all smooth sailing from here!
I’ll leave you with pictures of the red velvet cupcakes I made on Chris’ request the other day: